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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by texture

Creamy Cheeses

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple
Wrångebäck Sweden

Wrångebäck Sweden

Slice of 3yrs Aged Vintage Gouda cheese with caramel notes and salt crystals, displayed against a grey background
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3yrs Aged Vintage Gouda

Ethical Dairy's Organic Carrick Cheese on a wooden table
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Carrick

cambazola
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cambazola

Somerset Organic Cheddar
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Somerset Organic Cheddar

Godminster Vintage Bruton Beauty Organic Cheddar
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Godminster Vintage Bruton Beauty Organic Cheddar

A triangular slice of Stoney Cross cheese, showcasing its creamy texture and mold-ripened rind, placed on a wooden surface.
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Stoney Cross

Bouyguette
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Bouyguette

Mistralou
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Mistralou

Colony cheese

Colony cheese

Moose

Moose

Westcombe Cheddar
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Westcombe Cheddar

L'Affine Au Chablis
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L'Affine Au Chablis

Red Devil
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Red Devil

Bluebell Falls Cygnus

Bluebell Falls Cygnus

Zartschmelzend, Kräftig Würziger Rahm-Hartkäse

Zartschmelzend, Kräftig Würziger Rahm-Hartkäse

Rotwein Bärgler Extra-Würzig

Rotwein Bärgler Extra-Würzig

Alex James Co. No 2 Blue Monday
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Alex James Co. No 2 Blue Monday

Käse Mit Schweizer Trüffeln

Käse Mit Schweizer Trüffeln

Cremig Extra Würzig, Bergkäse Aus Dem Schweizer Jura

Cremig Extra Würzig, Bergkäse Aus Dem Schweizer Jura

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CHEESE FACTS

  • Serving and storage
  • Cutting tips
  • How to match cheese and wine?

POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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